Peppermint ice cream is a classic cold treat that’s perfect for any time of year. It’s creamy, minty and refreshing with the perfect hint of sweetness. Making peppermint ice cream is surprisingly simple and requires just a few ingredients. In this guide, we’ll show you how to make your own delicious peppermint ice cream in just a few easy steps. So gather your ingredients and let’s get started!Ingredients needed for making peppermint ice cream include 2 cups heavy cream, 1 cup whole milk, 1/2 cup granulated sugar, 1 teaspoon peppermint extract, and 1/4 teaspoon salt.
Gather Your Ingredients
Before you get started, make sure you have all the necessary ingredients. You’ll need one cup of heavy cream, one cup of whole milk, ¾ cup of granulated sugar, two tablespoons of peppermint extract, and a pinch of salt. Once you have everything you need, it’s time to start making your ice cream!
Mix the Cream and Milk
In a large bowl, combine the heavy cream and the whole milk. Whisk until they are evenly mixed together. The mixture should be creamy but not overly thick.
Add the Sugar and Salt
Once the cream and milk are combined, add the sugar and salt to the mixture. Continue whisking until every ingredient is mixed in evenly. Then set aside.
Mix in Peppermint Extract
In a small bowl, mix together two tablespoons of peppermint extract with ¼ cup of hot water. Stir until it is fully dissolved. Then pour the mixture into the larger bowl with your cream and milk mixture.
Chill in Refrigerator
Once everything is combined, cover your mixture with plastic wrap or wax paper and place it in the refrigerator for at least two hours or overnight if possible. This will allow all of the ingredients to blend together.
Freeze Mixture in Ice Cream Maker
Take your chilled mixture out of the refrigerator and pour it into an ice cream maker according to manufacturer instructions. Allow it to churn for about 25 minutes or until it has reached a soft-serve consistency.
Transfer Ice Cream to Container
Once your ice cream has reached a soft-serve consistency, transfer it into an airtight container and place it in your freezer for at least four hours or overnight. This will allow your ice cream to harden properly before serving.
When preparing peppermint ice cream, the first step is to gather all the necessary ingredients. This includes heavy cream, granulated sugar, peppermint extract, and a pinch of salt. It is also important to have an ice cream maker on hand for churning the mixture once all the ingredients are combined.
To begin, combine heavy cream and sugar in a bowl until the sugar has dissolved. Then add peppermint extract and salt and mix until everything is evenly combined. Once complete, pour the mixture into an ice cream maker and churn according to manufacturer’s instructions. Once done churning, transfer the ice cream into a container and freeze for at least 4 hours before serving.
For perfectly creamy peppermint ice cream, it is important to use high-quality ingredients that are fresh. If possible, use organic heavy cream as this will ensure your ice cream has a rich texture and flavor. Additionally, be sure to use pure peppermint extract rather than imitation flavoring as this will provide a better flavor overall. Lastly, make sure to freeze your ice cream for at least 4 hours before serving so that it has time to set up properly.
Tips for Flavoring the Perfect Peppermint Ice Cream
Making homemade peppermint ice cream can be a fun and rewarding experience, but getting the right flavor can be tricky. Here are some tips to help you get the perfect peppermint ice cream:
1. Start by using a high-quality peppermint extract. This will give your ice cream a strong and intense flavor. Be sure to read the label and check that it is pure peppermint extract, as other extracts may not provide the same level of flavor.
2. Use fresh mint leaves or chopped up candy canes for added texture and flavor in your ice cream. Adding these ingredients will give your ice cream an even more intense peppermint flavor.
3. Consider adding chocolate chips or pieces of white chocolate to your ice cream mixture before freezing it for an extra layer of taste and texture. The combination of chocolate and peppermint is classic and delicious!
4. For a truly unique twist, try adding a small amount of coffee extract or espresso powder to your recipes for a coffee-infused peppermint treat!
5. Lastly, don’t forget to garnish with crushed candy canes or chocolate shavings before serving! This simple step will make all the difference when it comes to presentation and taste!
Make Homemade Peppermint Ice Cream
Homemade peppermint ice cream is a delicious, creamy treat that can be enjoyed all year long. Making your own peppermint ice cream can be a fun and rewarding experience, and with the right tools, it’s easier than ever. Here are some of the best tools to make homemade peppermint ice cream:
Ice Cream Maker – An ice cream maker is probably the most essential tool for making homemade peppermint ice cream. It will help to produce smooth, creamy ice cream every time. There are several different types of ice cream makers available, including electric, hand-crank, and countertop models. Choose one that is easy to use and fits your budget.
Peppermint Extract – Peppermint extract is used to give the ice cream its signature minty flavor. Look for a high-quality extract that has a strong flavor without being too overpowering. Make sure to add only a few drops at a time until you get the desired level of mintiness in your ice cream.
Mixing Bowl – A large mixing bowl is necessary for combining all of the ingredients together before churning them in an ice cream maker. Choose one with a heavy base so it won’t slide around while you are stirring or whisking the ingredients together.
Whisk – A whisk or spoon will be needed to mix all of the ingredients together before transferring them to an ice cream maker. Choose one that is comfortable to hold and durable enough to withstand heavy mixing without bending or breaking.
Freezer-Safe Container – Once your homemade peppermint ice cream has been churned in an ice cream maker, it will need to be stored in an airtight freezer-safe container until it’s ready to serve. Look for one that’s made from BPA-free materials and has an airtight lid or cover that won’t allow any air into your freezer container while storing your finished product.
These are some of the best tools for making homemade peppermint ice cream. With these items on hand, you’ll have everything you need to create delicious and creamy treats all year long!
Best Combination of Flavors with Peppermint Ice Cream
Nothing beats the cool, refreshing taste of peppermint ice cream when the temperatures soar. This classic flavor is a favorite of many, and can be enjoyed in a variety of ways. Whether you’re looking for a simple dessert or something more elaborate, there are plenty of delicious combinations to choose from that will make your peppermint ice cream even more enjoyable.
One classic pairing is with hot fudge. The combination of the cool minty flavor with rich, dark chocolate is an undeniable treat. It’s also easy to make at home – simply heat some store-bought hot fudge in the microwave or on the stovetop until it’s melted and pour it over your ice cream. You can also add some chopped nuts or mini chocolate chips for an extra touch of indulgence.
For a fruity twist, try pairing your peppermint ice cream with fresh strawberries. The tartness of the fruit complements the creamy sweetness of the ice cream perfectly. You can also mix up this combo by adding other fruits such as blueberries or raspberries for a more colorful presentation.
Another classic combination is peppermint ice cream and Oreo cookies. The crunchy cookie pieces provide a delightful contrast to the smooth texture of the ice cream and help to bring out its flavors even more. If you want to make this dessert even more indulgent, try adding some whipped cream and chocolate sauce to top it all off!
Finally, if you’re looking for something a little bit different, consider combining your peppermint ice cream with crushed candy canes for an extra festive treat! The sweet minty flavor pairs beautifully with this classic holiday treat and will add a special touch to any dessert you make. Sprinkle some over the top before serving for added crunch and flavor!
Storing Homemade Peppermint Ice Cream
Homemade peppermint ice cream is a delicious holiday treat, but it’s important to know how to store it properly. To ensure that your homemade peppermint ice cream stays fresh and delicious, it’s important to follow these simple steps.
First, make sure that the container you are storing the ice cream in is completely airtight. This will help keep out any moisture or air that could cause the ice cream to spoil. It’s also important to make sure that the container is completely dry before storing the ice cream. If there is any moisture in the container, it can cause the ice cream to become soggy and taste bad.
Second, place your homemade peppermint ice cream in a freezer-safe container. This will help keep the ice cream from melting and becoming runny. It’s also important to make sure that your freezer temperature is set correctly so that your homemade peppermint ice cream does not melt too quickly. If you’re using an electric or gas-powered freezer, make sure it is set at 0 degrees Fahrenheit or below.
Third, be sure to label and date your containers of homemade peppermint ice cream when you store them in the freezer. This will ensure that your family knows when the ice cream was made and can enjoy it at its peak flavor and texture for longer periods of time.
Finally, if you plan on keeping your homemade peppermint ice cream for longer periods of time, consider wrapping each individual serving in plastic wrap before placing into the freezer-safe container. This will help prevent any unwanted odors or flavors from entering into the frozen treats.
Following these steps will ensure that your homemade peppermint ice cream stays fresh and delicious for longer periods of time! Enjoy!
Benefits of Eating Homemade Peppermint Ice Cream
Eating homemade peppermint ice cream has a number of benefits. One of the main advantages is that it is surprisingly easy to make. Most people do not realize just how simple it is to create a delicious, creamy concoction without having to go out and buy pre-made ice cream. With just a few ingredients and some basic kitchen equipment, anyone can whip up a batch of homemade peppermint ice cream.
Another benefit of eating homemade peppermint ice cream is that you get to control the quality and quantity of ingredients that go into it. This means you can choose organic, all-natural ingredients and avoid artificial colors or flavors. You can also make sure the sweetness level is just right for your taste buds by adding different amounts of sugar or honey. Also, if you choose to use dairy products, you can opt for lower fat options for a healthier treat.
Finally, homemade peppermint ice cream makes an excellent gift for friends and family during special occasions. It’s a great way to show someone you care without breaking the bank. Plus, it’s always nice to receive something that has been prepared with love and care – something that cannot be found in store-bought versions!
Making homemade peppermint ice cream is a great way to enjoy the holidays. It’s a fun and delicious treat that can be enjoyed all year round. With just a few simple ingredients, you can easily whip up a batch of refreshing peppermint ice cream in no time. Enjoy it on its own or add your favorite toppings for an extra special treat. No matter how you choose to enjoy it, peppermint ice cream is sure to become your new favorite dessert!
If you’re looking for an easy and tasty way to celebrate the holiday season, give this delicious peppermint ice cream recipe a try! Enjoy this festive treat with family and friends and have a wonderful holiday season!